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Reduced: #Plantpottales #Sowgroweat

ebookscovers

Just to let you know, that for the duration of the growing season-til October-ebook/kindle versons of both #Plantpottales and #SowGrowEat are reduced in price.

‘Playing with Plant Pots’ is now priced at £1.99. You can find the link on the side or click here.

 

‘Sow, Grow and Eat’ is now priced at £2.00. The link is also on the side or click here.

 

The paperback versions remain the same if ordered via amazon.

 

You can however obtain paper copies from me at a reduced priced(whilst stocks last) via PayPal.

Sow grow eat is priced at £8 plus £2 P+P

Plant pot tales is priced at £6 plus £2 P+P

Simply get in touch via Social media-twitter, instagram, FB or drop me a line via email: pfarmah AT hotmail DOT com. -Enter the email manually, as I don’t like spambots and you don’t want them either!

 

Lifting Garlic: @Marshalls Seed Heritage

marshallsgarlicjune
Marshalls Heritage garlic

 

A while ago now, Marshalls got in touch to see if I would like to sow and grow their heritage garlic. I have grown quite a few varieties over the last few years, and I am also open to trying something different. In addition, in my mind at least, garlic is something a plot staple. All of the garlic is sown and grown passes through Mum’s kitchen and is used in both Indian and other cooking.

Having received the heritage collection in the post, it was then sunk into the soil at the allotment. The cloves did take some time to come through; this time is used to develop a root system; eventually lush green foliage was sent upwards and that is what you can see from the image above. It certainly looked very robust, and has to deal with a lot erratic weather.

There has been a lot of patient observation over the last few months as the up and down weather as it does cause the plants to bolt and send out flower buds from time to time. This was what I was keeping mind as I harvested the garlic today. The flower stalks were just starting to form. That doesn’t render the crop useless, but it is hint to start taking it all up and use.

Taking up the garlic was fairly straight forward. Wet soil meant that it all could be pulled up quite easily without having to resort to a folk to lever out the bulbs. You will see that I have snipped off the foliage. This is purely for practical reasons to allow storage. Space is at a premium, so the foliage is snipped off to leave a neck. The bulbs are now sat on trays and will dry over the coming weeks.

I can safely say, that there is now a very garlic-ky scent in the air! There are quite a few bulbs given the number of bulbs that I started off with. All of which will be used in the coming weeks and months. This will allow a better insight into the flavour of the bulbs. You’d think that all garlic was the same, but this couldn’t be further from the truth. Different varieties come in different sizes, have a different provenance; all of which will impact upon the flavour. All being well, this will be considered carefully and soon.

Blooms and Buffy: Frocks, fruit and flowers

The last week has seen several episodes of rain and flooding; not very conducive to going to allotment. I finally made it to the plot today to see what the state of play was; there are weeds to  be got rid of but also lot to positive about.

 

The first handful of strawberries have been harvested. A couple of them a little under ripe, but they are bright red and edible. I may have even eaten one to taste check, and I not even a big fan of strawberries. These have arrived a little earlier than usual, with strawberries usually cropping around Wimbledon fortnight. I know that sounds very cliched, but I do have memories of hearing of Andy Murray winning wimbledon and only having one strawberry that year.

The rain has done little to thwart the roses; they are a bit damp and fluffy, but still blooming. There are easily a dozen roses in that bouquet and in an assortment of colours.

There was also some adventuring this week. Adventuring, that I have been looking forward for some time and is completely unrelated to the allotment. I actually went to a convention. Not a conference, a convention; a convention celebrating Joss Whedon’s Buffy:The Vampire Slayer and Angel:The TV series. Two shows, that I have very fond memories of having watched them as a teenager; and two shows that I can watch over and over alongside Star trek and Shakespeare. So I went.

 

And it was rather fun! An amazing opportunity to talk to other whedonites and to meet some of the stars as well. The highlight was meeting Anthony S Head who played Rupert Giles. There were eight guests in total, and it never ceases to amaze me just how iconic Buffy and Angel were. Hearing the guests talk about their jobs was simply mind blowing.

This was the first time that I had ever been to a convention, so I was a little bit worried as to what expect. It was however a really positive experience, and sat there at half ten talking about Buffy episodes at a disco was rather surreal. As you can see, part of it involved dressing up. That is my attempt at Bad willow, though I do look more an extra waiting to keel over in GoT. On the right, that’s a better attempt at dressing up to attend a whedon prom.

I can safely say, that whedonites are by far one of the most amazing groups of people in the world. I flew solo in this adventure, I didn’t take anyone with me. Yet there were couples there-a couple of which had very new babies in tow, I take my hat of to them!-where whedon was a shared passion. So in being by myself, i was adopted and made to feel very welcome at my first convention.There was a huge diversity in age ranges and nationalities, people had travelled in from very far afield. Apparently, there are not many Buffy/Angel conventions, so this was a rare one.

Not just roses: #ethicalroses #gdnbloggers

As well as there being fruit and vegetables on the allotment plot; we also have roses. Roses, gladiolus and sunflowers tend to make the floral triad  on the plot. However, this year, we only have two out of three. The glads are starting to make an appearance, with thin green blades protruding through the soil. For now, the roses are well and truly kicking off.

If anyone tells you that having an allotment plot or gardening in general, isn’t romantic; then they really haven’t ever smelt the roses. Especially roses that are home grown, grown and not flown; roses that  are grown in fairly English soil-I add that caveat as I know that the clay on the plot has been there since the second world war and probably a great deal before that too-and not clocked up air miles from lands afar. Regardless of the variety, these roses are English roses, and just happen to be tended to by a Bollywood Gardener. Both the roses and I, have roots and firmly here on this, this sceptre’d Isle. ( We have William Shakespeare 2000 and Falstaff the fruit tree on the plot, one day there might be Anne Boleyn and others).

I can also say, that should there ever be a partner and significant other turn up; I would rather they worried about diamonds-ethical ones, yes-rather than placating me with roses. I can grow my own, and I like them.

There was a worry that since we have had rain fall in sheets, that the plot was on a serious go slow. It is as far the tomatoes and squashes are, even the runner beans. The roses were still very bare; but then they started to bloom and burst. Plus there are aphids all over the shop, and I rather they weren’t.

In the space of ten days, I have gathered-it feels wrong to say harvested, do you harvest roses?-three bouquets. This for me, is the truest sign that summer has started, and that allotment change is coming. That there will be blossom, buds, and fruit. Two out of three bouquets have been sat in their place upon the sill in the kitchen, with the third being donated to a good home.

It is a shame, that the blog doesn’t have smello-vision, as I cannot write to describe the scent of these fresh blooms. Zingy lemons doesn’t cover it all. And they do smell, they do honk! Very often, you might buy a dozen roses from a posh florist, they don’t whiff. These do, and wonderfully so. I always laugh around St.Valentines day (No, the single cynicism has nothing to do with it) with the flush of roses, and how they look lovely, really pretty, pricey; but that’s it. Nothing else to them; and that for me, says a lot about romance and roses!

At some point, I did actually count how many roses bushes there are on the 200 metre square plot. I just can’t remember the exact figure, but it was around thirty. Ten, are hybrid tea roses; the posh sort; such as lover’s meeting, ruby wedding, the peace rose, Christian dior and silver jubilee to name some of them. There are a couple of poundland roses, pink sprawling bushes with thick stems, vicious thorns but lovely compact blooms that leave carpets of petals. These are a wonderful surprise. Started out as sticks that were no bigger than a foot; but then grew like triffids. Thorny, vicious triffids, that you want to be angry with but when you see them bloom, you stop seething.  Last but not least, the bulk of the plot roses are lost label roses. Roses, that in transport and transfer from their place of birth to their retailer have lost their labels and ended up in a bargain bucket. With these, it is basically pot luck as to what they are and what they do. Some of them, are tall and sprawling-the yellow ones, largely-the others are pink and stay quite close to the ground. When these are in full bloom, the top half of the allotment, is an avenue of roses and just smells amazing. On a nice day-yes, I know, British summer day-with the right wind passing through, the fragrance of roses is out of this world.

#bollywoodgardeners Roman Adventure

petalstpeters

When you get asked to go on an adventure that has been speculation for nearly a decade; you don’t hang about. You make sure you have a good pair of shoes-I broke them in for a couple of weeks before hand-find a canvas bag-I had one already, funny that-and then you plot you itinerary. Well, you don’t, but you do have a sister who does.

You count down the weeks, the days, the hours; then, with your suitcase in tow, you set off on an adventure.

The hashtags #Bollywoodgardener #adventuring get used, and you take in, arguably what is the adventure of a life time.

Let’s see the pictures and then I will tell you all about it.

In four days, we must have walked miles. Thank goodness for the shoes. Their first test, with the roma card, was the Colosseum and the Roman Forum. This not the first Roman theatre I have seen; the one in Tunisia is pretty damned epic too. Seeing the Rome version peeping out between two modern buildings, was indeed something else. Then you actually get in, and you get a better understanding of how it might have worked. Having savoured that, there was a walk around the Roman Forum.

Day two, was Vatican City.  There is one key thing for me here. No matter what you believe in, or even if you don’t. This visit cemented for me, the power of human beings. What it is, that we are mortals can achieve when we put our heart, soul and mind to something. (Oh, and don’t mention to me the most expensive Ice-cream I have ever bought, and right out side the vatican. Nice, but not that nice). Seeing the sistine was something else; the room itself is rather dark with only slivers of natural light coming through. Yet when you step in, and are holding your sisters hand so you don’t lose her amongst all of the pilgrims and tourists; you are amazed by the sheer brightness of the colour. You just have to look, look up and then down. The images are just wonderfully vivid-restored, remember-but rich. It is then you realise just how much a single human being can achieve. There is of course much more to the Vatican, you walk through a number of galleries to get to the chapel, and these too are to be appreciated.

Lunch was delayed, as we made for St.Peters basilica and square. The television images do not do it justice. Yes, that is Petal in the square up above. Our departure was heralded by a selection of bavarian brass bands having something of a trumpet off in the square. Now that was interesting, but we were hungry and off to find chow and the cat place.

Food was found, and so was the cat place. A set of Roman ruins, that were home to a cat colony. We were about to leave disappointed having not seen any furballs, but the sound of mewing stopped us. We did the obligatory cooing over kitties basking in the sun; they were actually quite cute. A visit to a Da Vinci exhibition-found by fluke-further underlined the magic of the human brain. Da Vinci devised a tank!

Day three was spent trekking, and we found ourselves in the bone crypt of the capuchin friars. Left me slightly uncomfortable, the reminder of my mortality. But I get the concept. A walk through some part of villa borghese was as far as gardening went. A very English type park, with Lord Byron at the entrance. (We did try Villa Medici, but the tour was in French and we had missed the English one on the Sunday morning). In the morning, we had spent some time in a queue. In the queue for the opera. Have never been, even here in England. Only serves for the saying, when in Rome; so we did. But it wasn’t just an opera. It was La Traviata. Directed by Sofia Coppola, and with costumes by Valentino. So we stood in the queue, with posters around us telling us that a performance was sold out. Crossing our fingers, we ventured to the open window. Panic not! The posters were the previous evening. Phew! Ten minutes later, we had tickets, a pocketful of soul and excitement. We were going to the opera!

And what an experience. Thankfully, we had checked before the story; I do that anyway, but it did help, knowing what the gist was. As did the subtitles. Epic doesn’t cover it. Voices, costumes, being the youngest by about fifty years, all adds to the experience.

The closing days of our adventure held the trevi and  the spanish steps. The Spanish steps were a bit underwhelming; covered with scaffolding. I am unsure and wholly unconvinced of their would be splendour. The trevi was all very sparkly and clean looking. I made my three wishes to fall in love three times; as to whether they come true and when, you and I can both take some guesses.

All in all, I am very glad to have adventured to Rome; it is a huge privilege to do such things.

As for the next adventure.

It remains to be seen.

 

Weathering the strangeness

June has arrived, and it has been rather strange in it’s infancy. The weather hasn’t exactly been the best, confused and entirely erratic. We have had rather nice windows, punctuated by cold and chilly days reminiscent of early autumn.

With that, I have been looking at the tomatoes and squashes that were transplanted prior to the end of May bank holiday. (I was adventuring, and more on that later) Ordinarily, squashes grow like triffids; they are rapid, hungry and likely to take over the patch of ground into which they have been sunk. Looking at them though, they do rather look a little developmentally delayed. Perhaps it is early, perhaps I am overestimating them; but they should have started to get a wiggle on. I suspect that the inclement and inconsistent weather has some what confused them.

There are factions of the plot that are doing well, that are resisting the variance in the weather. Waking up from a slumber, the grapevines have started to send out leaves and bulk up on their frame. Small clusters of flowers and fruit have been spotted, and indicates that the vines are so far quite happy. Even the currant bushes are starting to flower and flourish, and look as though they have been strung with green pearls.

June, July and August generally involve garlic being harvested. In spite of the horrid weather, the Marshalls Heritage seed garlic appears to be romping away. It is a little wind burned, which given the windy nature of the site is not all that unusual. The foliage is still lush, green and is now nearly a metre high; it looks rather robust. It may be some time yet before the foliage starts to die back and become raffia like.

 

Summer is coming…One hopes

mooli

I cannot sow and grow mooli-japanese radish-to save my life. Each and every time that I do, the crop bolts; we end up with mooli pods. I have long since given up, but Mama F has taken this challenge head on. What you see above, is the result of her handiwork. They look like a mooli, but I think they are probably icicle radishes; there are probably mooli on the plot somewhere, and she will no doubt tell me. But as you can see, they are straight, day glow white, and they were, edible. They ended up in a salad, rather than meeting their fate in a paratha, which is normally the done thing. I have however, been charged with getting more seeds to so that they do end up in a paratha. The key is though, that we have had a mooli-of a sort- from the plot, and it is home grown.

The chillies are coming, the purple ones at least. Imperial purple flowers have formed on the purple haze plants and fruit is forming. The other plants are not to far behind with smaller and white flowers becoming visible. Hopefully we will have some chillies before long.

Roses! For me, these are a true indicator that there is change on the way. The roses in Dad’s back garden have already started to bloom and blossom, mine are usually not far behind. There are easily two doze or so bushes on the plot. These range from rather posh roses, through to the lost label roses that you see above, to a couple of poundland roses. These form a triad of flowers; with glads and sunflowers usually being on the plot. The glads are on their way, but there are no sunflowers this year.

I like my roses, with the wonderful smell of zingy lemons that hangs in the air as you poke your nose in to take a waft.I am rather looking forward to home made bouquets as we have seen in the past. To be honest, I don’t tend them as pedantically as I could, beyond the removal of dead heads and stems for the kitchen vase.

gooseberry

Raspberrries and strawberries are in full flower and ready to fruit. Some of the goosberries are already laden. There does appear to be more than last year, which is a good thing. Maybe more pickle, and the odd jam to make.

Plot produce picking up

 

Things are starting to pick up! Inside the poly tunnel, the first of the chilli plants is starting to flower. The Purple haze variety has sent out a couple of flower buds. These tend to be a purple rimmed flower that indicates that the fruit will be a matching purple and eventually turn red. I did have a quick scan around the other pots, and I think the jalapenos were also on the turn.

Across swathes of the allotment, there is a carpet of white flowers. These flowers, all being well, will turn into strawberries. I don’t think I have seen quite so many strawberry flowers; they seem to have run riot.This is not altogether unexpected, the idea was that they would run riot and send out lots of runners and form a carpet that would help reduce other weeds from springing up.

In terms of other soft fruit, there are the tiniest of gooseberries coming through. To be honest, I had not seen much by way of gooseberry flowers. The plants are still young, and will still need time to become more established. I am looking forward to see the different colours, there are red, yellow and green varieties that are all looking very leafy.

Then there are tomatoes. There are quite a few plants, seventeen, at the last count; and they have taken something of a beating with the inclement weather. At the moment they do look a bit weather beaten; however they can’t be that miserable as there are baby tomatoes. There are tiny fruit on both my plants and those planted on Mum’s half plot. They could be a little more leafy, but all being well, they well catch up.

 

Piece of Mind: Mental Health Awareness#MHAW 2016

Yesterday  saw the start of Mental Health week 2016.It is also, funnily enough, National Tomato week.

At first glance, those sentences couldn’t be less connected. It might cause you to question how the humble tomato might link to Mental health.

And if it does. Good.

That question is well worth considering.

I like gardening, I like tending to my allotment; I also happen to have an interest in Mental health. Over the last few years, the two have become somewhat linked.

By trade, I am teacher of Social Sciences; my specialism is Psychology. I have been teaching for a number of years, about the science of the human mind, our brains and behaviour. In doing so, I have be able to reflect beyond the visible and easy to see Physical health. My experience has informed me that whilst the medical model is heavily entrenched in what we can see, there are concerns that exist even though we cannot see physical signs or symptoms.

Not only do I teach, I have become a trained listener, I support survivors of abuse and also have an interest in supporting veterans of conflict. Mental health is a concept that somehow has managed to feed through all of those areas in one shape or form.

Being on the allotment, is something I enjoy. There may well be the odd tantrum when things don’t germinate, or the plot gets waterlogged. These things happen; but the plot also serves to have a rather positive impact upon both my physical and mental health. Physically, I will know about it if I have been digging or dragging my wheelbarrow around. There is a great deal of activity to be done on the plot. Mentally, the plot has a number of functions. In the first instance, there is a sense of mindfulness. Being able to stop, pause, take stock. To think about the here and now. Second, you find yourself thinking of other things rather than marking, planning lessons or trying to work out how you might have changed a lesson. Third, you get to experience mud beneath your finger nails in connecting with the world. Fourth, you realize that sowing seeds and seeing them germinate does rather make you feel warm and fuzzy.

Yet the merest mention of Mental health and the subsequent response is anything but warm and fuzzy. There is still alot of stigma, negative attitudes, and a disparity on a national scale as to the support available to those who experience mental health concerns. In the last eighteen months, I have noticed there have been attempts to shift the perception of mental health. A number of organisations have made strides towards an increased awareness. Even the venerable Stephen Fry tried to remove the use of  the stock ‘head clutcher’ image so very often used to accompany the words mental health.  Mental  health has started to come to the fore in the media, and people are talking about it. People are sharing their experiences, their journeys and making incredible first steps in helping Mental Health be placed firmly in the public consciousness.

Only in the last few days, I have seen the ‘Campaign against Living Miserably’. Prior to that, there was Professor Green’s documentary about how the increasing number of men committing suicide. The mental health of children and adolescents has also become a talking point. There is something definitely in the water.

As a teacher, I am mindful of a number of things. The students that I work with, may well be experiencing mental health concerns; they may know of someone who is experiencing mental health concerns, they may have questions in general about mental health. Fortunately, I am able to listen and signpost if necessary. I am more than willing to offer support. Sadly that is not always the case, and there are unfortunately, communities out there, where Mental health isn’t spoken about. If it is spoken about, it is discussed in hushed tones, behind closed doors and with people surreptitiously looking out for the Joneses and Patel’s lest they hear something. The mere sight, sound and feel of mental health concern elicits a shaking of the head, a tut, and a ‘pull yourself together’, and further makes a difficult situation even more challenging.

I mentioned the fact that it is National tomato week. This is a nod to how over the last few years the activities within therapeutic horticulture (or horticultural therapy depending on where you are) have contributed a great deal to supporting individuals with mental health concerns. The charity MIND was very successful in using activities and being able to measure the level of impact. Thrive is another example of work carried out to positive effect.

For me personally, having an allotment and tending to it, has been a really very positive experience. Beyond the lack of germination, the odd slug attacked cabbage, I firmly believe that my outlook, my mental health has been positively influenced. For example, when you have marked two dozen essays, are seeing stars; seeing the roses that you planted in full blossom is always going to gladden the soul.

So why not smell the roses? Why not, during Mental Health Awareness Week, sow a sunflower, sink some runner beans, try and sow some lupins or maybe you fancy growing your own Dahlias? You never know.

Beyond that; if you are experiencing mental health concerns, then you are not alone. There is support, talk, have a chat.

And if you know of someone who is experiencing mental health concerns. Listen. You’d be surprised just how much that helps.

 

 

Sinking Sweetcorn

sweetcorntwo.JPG

It has been sometime since I last had sweetcorn on the plot. It was only when revisiting my previous two out of three sisters experience, that I decided to have another go. Plus Mum wanted some for her plot. I have decided to have another go at two out of three sisters. It is two and not three as I will not be putting runner beans into the equation. Runner beans are something of a sore subject; they have currently failed to germinate twice, and also cucumbers seemed to have died a death.

I think there are twelve plants  (Incredible F1) in the picture above. In previous experience, I only had eight, so I am hoping for a better level of success. The plan is to plant squashes in between the rows; probably about three or four as they do tend to grow quickly  and take up a lot of space. That is if we don’t get a frost! The frost window closes in two weeks, so I am taking something of a chance. The squashes in question will need to keep growing and will also need to be hardened off as well before being put in situ.

The seeds were sown into pellets, and had come through in a matter of days. Subsequently, they grew quickly and were quite tall. I think we may have had a few casualties along the way, but there were enough plants to be shared between Mum and I. We both have blocks of sweetcorn. The one difference is that Mum’s are in open ground, mine are in raised beds. The raised bed contains a combination of multi-purpose compost and leave mold; and this will form a nutritious base to feed the plants.

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You can see the youtube version here.

 

(P.S. I realise that I do sound a bit miserable in the video; I noticed it a week or so ago. Will try to get that sorted!)