A couple of weeks ago, I set about sowing chillies seeds. You can see the one post here
Positioned in front of a warm window, there have been daily checks as to what might have germinated. Remember, this is unheated propogator. To date, I have had more success germinating this way, rather than using a heated propogator.
I had bought some more fresh cayenne seeds, and these have germinated. The older ones are clearly not viable, as the early experiment hasn’t come through. I intend to sow a couple more fresh ones, that is the unopened pot in the picture above, Was always something of a risk, using older seeds. The second sowings are coming through. Most have cracked through their seed cases. I am just waiting on the orange and chocolate habaneros. Might actually resow those too, but they are probably just taking their time. The danger is, that these are going to become leggy and gangly as they reach for the sunlight. Going to wait a few days, to see if there is few more germinators before I take the lid off. There is a cold snap due, and I don’t them to get a fright and keel over.
I grew cayenne chillis fir the first time last year, I was amazed how well they worked out! I dried them after harvesting and use them crushed up on pizza. Lovely!
have half a dozen cayenne babies, so here’s hoping for a bumper crop!
Awesome i still have a chillie plant from last year going to tril it a bit i think sits on my kitchen window sill