Sunk: classroom cabbages

Finally! I became bored of seeing them sat on the pathway.

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These are the sole survivors of the classroom experiment; and they were looking decidedly sorry for themselves. Have sunk them today and netted them. Must make a return visit however, to attach cabbage collars to them. Have never had any successful cabbages, so would like to have some. There is netting and also the blue pellets of doom. Though a few of them have been filligreed by slimers all ready.

And to cheer you up:

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Yours in anticipation,

Horticultural Hobbit

Lady of shallot gets into a pickle

I am yet to be convinced about the b*ng for buck, when it comes to shallots. I must have sunk dozens over both the autumn period for over wintering, and then quite a few in the spring. This is my third, fourth year of growing them; and I am erring towards the not sure, should I really bother?

The tray of shallots has been sat in the Wendy house since they were lifted and drying therefore for a while. Waiting, as I tried to work out what to do with them. Did a bit of research as to how they could be preserved and pickled. Traditionalists would have brined the shallots first, so as to retain the crunchiness. That’s fine, I just didn’t, in this case. I was wary, that whilst I had two jars. There wouldn’t be enough shallots to fill them both. The jars were sterilised-kept damp and then stuck into the microwave for a minute or so-and then shallots put into one of them. On the outside, shallots are not particularly attractive. Look like diminutive, wrinkly, tan coloured onions. Only when you remove the peel, do you get this fleshy pink creature beneath. I sat there for a good half a hour-tears streaming, no one had informed me of their eye watering nature-before Mama H took pity on me and sat down next to me. Decided that she could help, and peeled the baby onions.

Onions. That’s another thing. I have never known such a small sized harvest. Again, I despair. Hundreds and hundreds were planted. In the gallery, they do seem to be the same sized as shop bought pickled onions. These were put into both of the jars. The jars were still not looking full.

Next came the garlic. A bit of a last minute idea. I rather like pickled garlic, one of those things you get in a certain Portuguese restaurant with olives, so why not have a go. Raided the four tier blowaway, where the garlic has been drying. Retrieved about five large fleshy white bulbs. Again, Mama H took the lead, and peeled them as I was going far too slow for her liking. The garlic will most likely take some time to become pickled. The combination of these was probably not a good idea. Alas, we shall see what happens.

The next thing that may well be pickled will be the jalapenos and chillies that are in the Wendy. But that is a another story; the things have to grow first!

 

Yours in anticipation,

Horticultural Hobbit

Take a walk with me

Have been meaning to do this for a few days. To me, what you see; looks a mess. There’s lots of foliage; weeds, things planted all over the place. So I wanted to make sure, that you have a good idea of what is where. Without actually taking a microphone and doing a bit of an Alan Whittaker around the plot; this is what we have. I did try this, but the video was a bit big to transfer simply! Didn’t quite get the whittaker accent right, I must say. It really does look like a jungle. There is generally no logic to what goes where. I have a rough idea of crop rotation; in that I will do my best not to plant similar families in the same place. The next thing-other than the paper and plastic thing-is to the plant out classroom cabbages. Hence the hooped beds. I realise that these may not cope with the potentially poor weather that we expect with autumn and winter. Will probably require reinforcing at some point.

 

 

I have had another rummage in the wendy and have observed:

We have two early Jalapeno’s. These are very new arrivals, I don’t recall seeing them previously. All of the bells and chillies are doing well in the wendy house. I am surprised, actually, by the number of sweet peppers that I have managed to sow and propagate. Hadn’t thought that there would as many as I have seen.  There is a frauzauber pepper. That I have no idea whether this is spicy or sweet creature, very light lime green in colour. I really would like to know which one it is. Quite a robust creature with two fruits forming. I really must get feeding them with increased frequency.

The last of the garlic was hauled up. And of course, some carrot thinnings. A pair of which, seemed to be caught in a comforting clinch. Have sown some more today, as well as some Florence fennel.

Yours in anticipation,

Horticultural Hobbit

Masard and his mystery pumpkins

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Above are eight triffid creatures in a back garden of Warwickshire. There are four mystery social sciences pumpkins. I was given the seeds last year, and and have no idea what they are. Other than them being a pumpkin. There are in addition to these, four ghost rider pumpkins; the seed saved from the infamous Bruno. Masard-my uncle who belongs to mum’s sister-is a gardening aficionado. I could think of no one better to find out about the mystery squash. They are certainly doing well, with large leaves on extending stems.

These are normally in full sun; but the sun moved when this picture was taken. Looking forward to seeing what happens to these.

Yours in anticipation,

Horticultural Hobbit.

Bells and Bumps

As Blighty hold it’s breath in eager anticipation of the new Royal Baby, there otherwise sweet bumps in the wendy house. These were given a feed and water today, as they hadn’t been looked at in a few days. There are many flowers forming, suggesting fruit to be formed too. I have to say, that the purple beauty and long red marconi seem to have stalled. Perhaps they don’t like the wendy house. They were fine before they went in there; and maybe the weather has been too much for them.

It is my own fault, that not many of the pots are labelled. Will therefore be a surprise as to what actually crops. You’ll see that some of chillies and bells grow up, and others grow down. In my experience, hot chillies, grow down. I remember cayenne growing down. Yet, Nigel, has grown upwards. Jalapeños, have grown downwards.

These are by far, the largest number of chillies and bells that I have grown. Seeing each one develop and grow, is really quite interesting. The weather-the heatwave-has been a boon to them. I don’t think, that I would have had such progress otherwise. The purple rainbow chilli in the kitchen, is as happy as larry. Both fruiting and flowering.

You will see a little pumpkin. If the label is right, it is a jack be little pumpkin. Just not sure it has been fertilised. If not, then that is a disappointment.

Tomorrow, we are to have thunderstorms. Insert your own Queen lyric.

Yours in anticipation,

Horticultural Hobbit

Mama H’s Mooli pods

You’d think I was telling tales. Recounting everything that happens. Well, it’s nice to share.

Sat in Dad’s garden are the surviving classroom cabbages. Not many, but enough. I say cabbages, there could easily be cauliflowers in there too. As ever, they are not labelled. Some of them are getting quite big, whilst others look as though they are resting on their laurels. Perhaps these are seeds sown too early, and for an autumn crop.

You will see Mama H, harvesting radish seed pods. These are from the bolted moolis. Moolis that Mama H was rather relishing, alas the weather put paid to them.  Whilst the root, is a write off. The rest of them, was not. There are spicy, crunchy seed pods to be had. I remember as a child, eating them whilst playing in the back garden. Wonderfully potent. Mama H has been known to curry them with a couple of potatoes.

Talking of which; the last of the ‘new’ batch was taken up. Kestrel and orla potatoes. Next year, I might do better in leaving the kestral in a bit longer.

Mama H and I surveyed the plot today. Mum dug over a bit of the raised beds. The Cabbages will go in some of them; leaving me to review what can be put into the bed when summer has gone. Yes, I said summer, but thunderstorms are forecast tomorrow. I really need to think about that. Of course, there will be overwintering onions and garlic. That is expected tradition for me. I like doing that; only to be disappointed by the rain that ravages them over the dark and dank autumn and winter months.  I really haven’t thought too much in detail as to what will follow what. Everything was just broadcast sown and plugged in, with no logic. Successful, but does mean things get pushed around a bit in terms of organisation.

Oh, well, tomorrow is the start of another week.

 

Yours in anticipation,

 

Horticultural Hobbit

snozzcumbers they aint: Cucumbers

Must confess to not really paying an awful lot of attention to the cucumbers on the plot. We started out with nine plants. Three different varieties, which were Femspot, Marketmore and crystal lemon. Of the nine, we have three sole survivors. Survivors that at the moment are on the cusp of flowering. Have no idea what happened, there were six from the nine ready to plant out. One was on it’s way out when planted anyway. So that is one accounted for. No clue, what happened to the fem spot. They had all been so promising.

Have never successfully grown cucumbers. Last year, they go so big and then keeled over when we had a cold snap in April. I had thought that by now, they would be distinctly taller. I have heard rumours of them reaching five foot. I would soon know, if I had to eye ball a cucumber, don’t you think? With the heatwave, they are watered daily, and also fed with tomato food. The growth on the crystal lemon would suggest that would be working. Perhaps the level of watering needs to be upped; cucumbers-again, through hearsay-are thirsty creatures.  My fear, when watering, is that they will get too wet and then keel over with a rotten stem.

If they come, one will be amused!

Yours in anticipation,

Horticultural Hobbit

Triffid Tomatoes and Sunflowers

Another lovely day, so off to the plot I went. Managed to do a bit of newspapering and black plastic-ing, before the newspaper ran out.  Dandelion leaves were also chopped down. I realise that it is better to dig them out, or attack with weedkiller. This may well happen, in the not so distant future.  Further to the previous crop, in the efforts to tidy up; a few more bulbs of garlic were forked out.

There was also some trussing up of tomatoes to be done:

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Who would have thought, that after the tomato tantrums of earlier this year; they would actually take off. The one variety that I am aware of is Ukrainian Purple that was kindly given to me. There are quite a few flowers forming, indicating that some form of crop will occur. I can confess that I haven’t taken off any side shoots. Which is why, the raised beds resemble something of a jungle. There is a mixture, therefore, of bush and vine tomatoes.  Nestled around the edges, are smaller let spread out varieties.

Something else that has somewhat taken flight, are the sunflowers.

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I must confess, that I couldn’t tell you whether they are little ones or big ones. Yet, these seem pretty huge to me! I had been expecting them to be about ankle height. These are now very hobbit sized, and at a various positions on the plot and enjoying the sunshine.

Jack be little is one of the many squashes dotted around. Below is a image of a flower thrown up  by Jack. I will be keeping a close eye on the other squashes such as sweet dumpling, patty pan and yellow scallop. Whilst they have started to form huge great big habits, there are not many flowers of either female or male persuasion.

jack_flower  Jack has sent out a singular vine, attached to which is one very small jack be little pumpkin. All very newly formed in the last few days. Jack’s colleague Hooligan, resides on the other side of the plot, and is very diminutive in comparison. Much smaller sprawl and much smaller leaves. A reflection perhaps of early child trauma as it did have to be moved when first planted out. The one squash that still resides in open ground is the cobnut, and this is only just starting to get bigger.

Ghost rider

bruno_babies_2013 These are very, very tiny, and were easily missed. Previously, we have seen up to five babies form. All bar one being taken off. It will be interesting to see how these develop over the coming months. The leaves are certainly getting bigger and the vine is starting to sprawl out over the side of the raised bed.

Purple Rainbow Chilli

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A few of the berries are starting to expand. I’m not quite sure as to how big they actually get, or how potent they might be. In the wendy house, the chillies and bells continue to be fed and watered. It is sad that to say that some of them have been a bit scorched by the sun. The Purple Beauty in particular. However, there are a few walnut sized sweet peppers being formed, and a singular, solitary thin chilli that may well be a cayenne or a long thai.

Yours in anticipation,

 

Horticultural Hobbit

Bostin’ Bouncin’ baby

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Mama H cradling a very wonky striato Di Napoli courgette and a bush baby marrow. Only my mother would cradle it like a newborn. Have romped on over the last few days.

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Bit of weigh in. 3lbs and 7 ounces. A very Bonny, bouncing, Bostin’ baby.

Ma plans to curry it, I’ll have you know.

Yours in anticipation,

Horticultural Hobbit

Even Baldrick had half a plan

half baked plan   The only difference between that which was developed by Baldrick, and the one by me; is that his was at least cunning. Mine is for an easy life.  The last month of so has seen a field of weeds arise from the now very concrete clay. Beaten down by the rays of sun, and at times boggy by the flash precipitation that we had, the weeds are seeking to lay claim to the plot. This happened last year and the weeds took over. It was difficult to see even where the raised beds were.  It took a lot of weedkiller, and then subsequently newspaper mulch to help keep a dampener on the evil misplaced plants. All very demoralising, when trying to make to make things work.

As the plan states above, this is the starting plan, for the summer work. It can not be achieved quickly. This process will take time and hard work.

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The pictures evidence part of the achievements for today. The one the left, was a marked improvement on yesterday, where that view was obscured by bamboo cane and builders net. The runner beans planted there have been an abject disaster. The first job, was to get the bricks. Rescued from a skip. It took a while to wheelbarrow those to the plot. Then came the process of laying down newspaper, placing black plastic onto it; and then using the bricks to weigh it down. There are no doubt right ways and wrong ways to this. To use black plastic as a weed suppressant. The plastic that I have used, probably isn’t UV stable, and I should probably use green manure. I have used newspaper and cardboard before as barriers, so this is in addition to that.  Above all, the plot is about experimenting, and seeing if this works. I have yet to use green manure other than the fenugreek already sown for consumption.

Hopefully, the broad beans that you see above will be felled and then covered to decompose. There is a lot of open ground on the plot, and hopefully this will happen in the coming weeks.  By which time, it will be the autumn term, and a different plan will be required.

Yours in anticipation,

Horticultural Hobbit

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