Category Archives: aubergine Analogue study 2014

Tickle time two

Went down to the plot to pull up weeds. This tends to be easier when we have had a deluge. And we have had a huge deluge over night; complete with thunder and lightening. Only ma and I got caught in another down poor and had to hide in the poly tunnel.

In doing so, we spotted a few more lilac flowers.

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The purple stemmed one is the shop bought Black Prince, an F1 hybrid that is popping out purple floo’ers all over the shop. The pale green stemmed one is either the dancer or diamond, and these we have grown from seed. This one has only just set that one flower.

All have been tickled, just in case! I have stopped counting purple flowers. Do hope ma likes aubergines.

Aubergine progress

The aubergines have got something of a wriggle on, and things are looking up for them. The one, the first aubergine, seems to be growing at speed daily. Two additional babies have been spotted on the black prince plant. With the Diamond and Dancer plants starting to send out little flower buds.

 

The plants themselves are quite robust, and now propped up by canes. The flowers start off with a small stalk, but as the fruit starts to swell, the stalk dangles. Have nestled some fleece beneath the fruit to help protect against any would be damage.

Baby aubergine: Goodness Gracious me

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The aubergine continues to grow. This is the first one, there is another fruit in a second plant. With further lilac flowers opening across the three black prince plants. Quite rapid growth across the assorted plants as the weather warms up.

hot stuff in the hot house

The warm spell has somewhat spurred on the contents of the poly tunnel. With the one vent open, and a tray of water in the middle to help maintain the temperature; there are lots of little flower buds dotted around. A welcome sight, since many of the plants have suffered episodes of sun scorch. The poly tunnel gets extremely hot! The highest I have observed is 40 odd degrees when we have had very warm spells.

The Dorset nagas are the competition plants; the plants that we are willing on daily. The plants are still quite small, and I am wondering how to get some height onto them. They are sitting on clay soil, that may well be part of the problem. But they have heat, light, and regular feeding. It is a long way to October, granted, but these really need some. There is marked difference between the orange and chocolate habaneros. The orange habs, there are three of them, I think, there is luscious green foliage. The plants stand quite proudly, and for the moment, are flourishing. Stark contrast, to the waxy, bright green foliage of the chocolate habanero.

A vista of the polytunnel as a whole. There are sweet potatoes there and out of shot, there are some newly transplanted sweet peppers. These are two bell peppers, and a cone shaped one. The california wonder pepper has sadly died a death.

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Tickle time

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Though I don’t think you need to tickle F1 plants. This pretty purple flower belongs to black prince aubergine and had most likely bloomed today; it was certainly closed shut yesterday. Just in case you are meant to tickle them, I did just that with a paint brush.

Poly tunnel contents

A quick wander around the poly tunnel. My apologies for the weeds. We have the newly adopted black prince aubergines, settling in and flowering. At the back the happy for now habaneros are sat along the nagas. The dorset and bengle nagas are somewhat developmentally delayed having experienced some sun scorch and loosing their rather lush leaves. Nigel and the pretty purple are no more! I think the sweet pepper california wonder is going the same way. The crimson sweet watermelon is so far so good. I have attached to a cane, so that it can grow up, rather than out.

Poly progress

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Bit of a panorama of the poly tunnel. We have assorted aubergines; black beauty, dancer,diamond and tres hative de barbentane. The THB is the most developed with at least two fuzzy flowers amongst the velveteen leaves.

Most of the chillies are flowering. Nigel has a lots of little buds. The California wonder sweet pepper has actually flowered. There are three of these and the plants are actually quite short.

At the back we have the two habanero varieties and then the nagas. All quite leafy; and slowly getting taller.

Tres hative de barbentane: Aubergine

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In the poly the vast majority of aubergines are on something of a to slow. However; the one tres hative de barbentane variety seems to be trying to get a wriggle on. It has far bigger leaves than it’s peer group and is much taller. Whilst it’s leaves are a bit nibbled on; I think it has developed a flower in the middle so where.

Superhots potting up and the poly crop

The second round of super hots also need potting up. Simply because, they had started to pick up a little pace with the sun light and being fed. Jamaican jerk and serrano have certainly got leafier and taller. The two scotch bonnets don’t seem to be enthusiastic yet.

In poly, the aubergines are just as sloth like. They are still there, and looking more like growing aubergines. Just doing it very, very slowly. There could any number of reasons. They probably don’t like the clay, it’s not hot enough, they like being divas, I don’t know.

The california sweet pepper is starting to flower. Small in stature, but flowering. Nigel seems to be okay, sat where he is. Third from the right of the door. He is a chilli and not the leader of the political part, okay?

It may well be, that some of the super hots don’t end up in the poly. I still have to also squeeze in a watermelon.The sweet crimson has all of one true leaf at the moment, and is being carefully monitored.

Poly tunnel planting

I went this morning with the intention of planting more gladiolus. I actually ended up planting things in the poly tunnel.

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Aunty tish has shared some sweet potatoes. So these are the very things ever to be planted in the poly tunnel.

There was also some aubergines and sweet peppers sat in a box.

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They were looking a bit sad, but reasonably sized.

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And have now been sunk directly into the ground. We have black beauty, dancer, diamond and tres hative de barbentane aubergines. As well as California wonder sweet pepper and Nigel the outdoor chilli. Have been watered in, and around the base I have put sand and the little blue pellets of doom. All of which were then covered with fleece.

There is hot patio sizzle, hot thai, and pretty purple in pots still in another transparent box. These are heavily slug damaged at the moment; and I’m going to wait til they get a bit more leafier again.