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Gardening and Mental health…another article

This particular article has been doing the rounds for the last few days on social Media. Whilst it is written by one of the more *interesting* of British Newspapers, it does raise some interesting points. Especially as the gardeners of Britain count down for the arrival of Spring and are able to once more get their green fingers dirty.

In the first instance, I will caveat things by saying don’t be fooled by the sample size mentioned at the end of the article. 112 participants does not make for a generalisable sample. I am also curious about the nature of being ‘stressed out’ as it is termed. There is no comment as to how that has been operationalised and doesn’t mention any form of mental health concerns that may exist in that sample. The research is prefaced by examples and anecdotal evidence involving different situations. I am however wary of the scientific process behind this article and how the article may be interpreted. The perils, I guess, of being a teacher of Psychology with horticultural tendencies. I am likely to consider the research methods used to question the scientific rigour that is being presented.

That said, I do believe that gardening has a positive effect on Mental health and well being. Both on personal level and also on wider level when groups in society feel the positive impact of being involved in green spaces. There was until recently a charity in Scotland-Gardening leave- who used horticultural therapy to support veteran of conflict and did it very successfully from what I have read. Sadly, funding became an issue, and the charity had to close down operations. Then there is Thrive who also use horticulture as therapeutic medium.

gleave
Spring summer 2015

 

It is a shame that gardening and horticultural therapy (also called therapeutic horticulture, yes, I know, the terms are used interchangeably) occurs, but doesn’t get the wider publicity that is deserves in order to get momentum and become wider spread. There have been initiatives, such as the one run by MIND , a few years ago and these were successful. So much so, that the results of influenced public policy. I feel really very strongly about it, having worked in a number of posts where school gardening clubs have helped support learners. Some of which, were vulnerable or have had mental health concerns. It also saddened me that Gardening Leave had to close it’s doors, and my immediate hope what that the veterans that they supported would have appropriate support systems put in place. With the value and implementation of gardening and horticultural therapy being so limited, I consciously wrote about the positive effects in #plantpottales. It is not necessary to have a huge great big allotment to see the benefits, containers in a garden or a kitchen window sill would just as positive and just as useful.

I will continue to talk about the positive effects of gardening on mental health. All being well, someone might actually hear me and listen.

Sinking Garlic Round three @TheGarlicFarm

With the weather being relatively mild, I have taken the opportunity to sink a third batch of Garlic. What you see above is the rather abundant crop from last year, and the foliage that the autumn planted garlic had sent up before Christmas.

The varieties that have been dibbed in are as follows:

  • Lautrec Wight
  • Early Purple wight
  • Solent Wight
  • Tuscany Wight

I had taken the decision to sink some more as it felt like I didn’t have as many cloves sunk as in previous years. This batch like the first batch sown in Autumn has been placed into raised beds. There is an additional batch that is open ground further up the plot to offer something of a a contrast. All of the garlic sown will get used, it is not as though there will spare unwanted garlic in the kitchen. I am sure that of the varieties sunk, some are old favourites and others are very new to the plot. Some of the varieties are quite mild, creamy cloves that you might need a few of on a dish. Others are thick cloves, very pungent and not necessarily needed in a great quantity. I do like the purple and pinked skinned ones though, these seem to have some character.

In my observations, garlic does take time to get going. This was often a cause for concern for me in the past, as I would worry that the cloves had  been sunk and didn’t appear to be doing anything at surface. What I hadn’t considered that below the surface the cloves were sending out roots and establishing a system to anchor themselves in and gain nutrients. Over the autumn months, slowly but surely the green foliage started to rise and poke through the soil. These are my observations with autumn planted garlic, I have only previously sown spring garlic once before. Even then, the open ground in which it was sunk was entirely boggy and not particularly conducive at that time to the garlic. I have waited to try again, and kept in line with previous experiences by planting into raised beds.

For me, having raised beds has been very useful. Cloves are still planted deep enough, with a hole made by a dibber and the tip only just being visible. Drainage is improved and there is reduction in the likelihood of water pooling around the clove, collecting and causing the seed to rot. That said, cloves of garlic do appear to be fairly resilient, and the garlic sunk into open ground is only a matter of weeks behind that sat in the raised beds. The foliage is present and correct, just a little shorter. If it is difficult to have raised beds, I see no reason why garlic can’t be sown in containers. In fact, the first time that I grew onions and shallots; they were sown into and grown in containers.

Talking Pictures: Petal Videos

Over the last few years I have occasionally taken some videos on the plot. Most of them were used on the blog, the odd post contains a short clip that I have filmed. Recently I have been trying to create a few more bits and pieces to add to the blog.

The you tube Channel Link is there if you click on it.

You can find a small selection of clips, I haven’t uploaded that may. Mainly because I am still learning how to do it! But also because I am learning and trying to decide what is the most useful and appropriate material to use. I make no apologies for my accent! The Birmingham Britain accent does get something of a bad press in the media, whilst mine is not as bad as the stereotyped version; idiolect and vernacular are somewhat unavoidable.

Have look at what is there, I would like to add to this; and hopefully I will. Just a case of finding things that are useful and interesting.

Blueberry Sinking

There were two blueberry bushes on the plot. These were darrow, blue jay and blue crop There had been three, but the third one (Blue crop) had failed to thrive. Today I have replaced the third dead bush with a bush of the same variety.

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You can also see the You tube Video is here

I do like having blueberries on the plot. They are a relatively trouble free, despite not being on the plot for very long. I have three bushes in three pots, and the soil is specifically acidic for them. To be perfectly honest, given how much it has rained I have not had to water them with saved rain water. I do wonder how acidic the soil in the containers is, and will have to look into that at some point. There was a small maiden crop last year, a pleasant surprise, as I wasn’t expecting the young bushes to produce masses. They did flower and they bore fruit for quite some time.

I think the variety that cropped the most was Darrow, and the fruit were large plump and juicy fruits. All of which are still in the freezer as I work out what to do with them next.

Sinking fruit trees

Cold and damp, the plot was not particularly pretty at the end of the last week. A stark contrast to the week before when the plot was much drier and the mud wasn’t so sticky.

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If you can’t access the video above, you can find the You tube Video here

I have planted four trees on the plot. These are morello and stella cherries, as well as a peach called Darling and another Victoria Plum. All being well, these will start to establish and in time produce fruit.

Chillies 2016: Phase one

The festivities are over, the vast majority of people are going back to work. I have had an extra week, and some of it has been spent reflecting upon the start of the new growing season. In all honesty, I have been feeling a little behind and the allotment mojo has taken something of a nose dive. I usually have chillies sown after Boxing day, and this wasn’t the case.

Given last years rather disappointing crop, I am reviewing the seeds that I will  be sowing. This has resulted in more than one sowing of seeds. Today I have found some jiffy pellets, and sown the first batch of seeds. Cayennes are the notable absentee from the list, but these will hopefully be sown in the second phase.

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If you can’t access the video above the you tube video cane be view here.

 

In the first phase we have:

  • Orange habanero
  • Devils rib
  • Trinity
  • Coffee bean
  • Scotch bonnet yellow
  • Hot patio Sizzle
  • Hungarian Hot Wax
  • Jalapeño

Some of these have been sown before, others are new experiments. Chillies are not entirely easy to grow. I have found that the hotter the chilli, the lower the chance of germination. Also, serious chilli heads will also use heat and light lamps to germinate. I don’t tend to use the heated propagator any more, as the seedlings that I ended up with were rather spindly and inclined to fall over. I have had greater levels of success with a cold propagator being placed upon a warm window sill.

Seeds were sown into moistened jiffy pellets which were sat in a gravel tray. I used warmish water, rather than cold; as this just make the for cold damp conditions that are not the best of seeds that are hard to crack open anyway. The gravel trays were then placed into a large foodbag, I would have done the same with pots, and then a transparent lid was placed firmly on top.

Hopefully there will be another sowing in a few weeks, and purple haze will feature.

Onwards and upwards 2016

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All being well there will be updates and progress reports with the start of the growing season and beyond.

As well as the blog you can also find horticultural hobbit on the Facebook page, Instagram and Twitter!

So please do go wander over to the Facebook page and click like ^_^

 

 

Planthunter’s Competition! #12daysofChristmas

The lovely  Michael Perry (Thompson and Morgan’s eponympus planthunter) is running a #12daysofchristmas competition and there are Petal goodies at stake!

You can find full details on how to enter this competition on Michael Perry’s FB here.

This competition is only for 24 hours and open to UK entrants only.

So go, go find his page, and enter!!!!

petalswagcompMP

 

 

Experimental Chillies: 2015

#tbt from this day last year; the chilli journey of 2015

horticultural 'Obbit's avatarhorticultural 'obbit

Inspired by the lovely not just jam, I have decided to carry out a chilli growing experiment. Chillies require a long season to get productive. This year, despite my best attempts, poly tunnel and all, I failed to get the crop that I wanted. In terms of learning experience, I have never had success with early sowing of chillies. I have tried the post boxing day sowing, the heated propogator sowing, the delayed till late february sowing. But I really did want to start sowing seeds as the frost descends and Britain has the coldest night yet. Plus I had compost in Dad’s shed for that exact reason.

For me, it is really important to reflect on lessons that I have learned previously. Those ‘oh, right, yes’ moments, that make it all worthwhile. Sowing the seeds, I was harking back to when I first started sowing. I have experienced…

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Tail end of 2015

As 2015 draws to a close, I guess it’s time to take stock of how the year is ending. I will save the proper review of the year for another post; but having visited yesterday; it struck me just how different the plot looks now compared to the height of summer.

Above, we have a view of the plot from yesterday. Something of a dreary and really very drab landscape. I did a spot of pottering yesterday, as there were a few things that needed tidying. Sadly, I had to take up two threes. The rochester peach and the sylvia cherry trees have both died a death. In the case of the peach tree, it had not even formed a root system, and didn’t take much digging out. I have yet to consider my victoria plum tree. Looking in a rather sad state, this is a tree that has rather confused me. The tree flowered, having formed foliage in the spring. There was lovely blossom. However, as time went on; the foliage turned copper; much like it was all aflame and started to die off. The one or two fruit on the tree didn’t last very long either. My plan was to dig it up as it is most likely diseased; I just didn’t get that far yesterday. Glad tidings however, a belated santa claus session means that I will be replacing both the peach and cherry tree, and looking at another Victoria Plum.

Another cause for much sadness were the full season raspberries. These have had little or no success this year. The raspberries that I did manage to harvest were actually from slightly confused autumn canes. The full season canes are going to be replaced, thankfully the supplier was very understanding. This will happen next year now, as I have pulled up the cane that again were very twiggy and no bigger than they had been when they were first planted. I am not going to blame my clay soil as this doesn’t appear to bother the other things on the plot.

You can see between the two galleries the difference that a few months can make. Only yesterday did I finally take down the bean frames and tidy up the now very much ex-sunflowers. I say tidy up the sunflowers, as I haven’t taken them down. I have left them in situ, least of all because they will naturally bio-degrade. They are probably still helping support the wildlife, if not being eaten; the now very skeletal flowers are probably playing host and home to critters. Tidying up was necessary, as it was all looking a bit post-apocalyptic and very mad max and the thunderdome.

Having a space between Christmas and New Years is good opportunity to reflect and sort through your seed stash. In the past, just after Boxing day; I would sow my chillies. I haven’t got that far yet! I have however, sorted the seeds from one seed box to the work in progress seedbox. Can’t remember what I did with my Cayenne seeds- I bought a fresh packet!-but I do have something of  a vast and diverse range anyway. Have yet to get any compost though, I was going positively twitchy at not having any; so will remedy that in the coming week or so. In my experience, I have used an electric propagator and also used an unheated windowsill one. I think I am now leaning towards the latter, not just because of how mild it is. That method has produced healthier, more robust seedlings in the past and been effective for cultivation.